Catering Packages

Prices are estimates. Contact us for a quote specific to your vision

Frequently Asked Questions

Do you accommodate dietary restrictions?
Yes! We offer vegetarian, vegan, gluten-free and other special menu options.
How far in advance should I book?
We recommend booking at least 3–4 weeks in advance to ensure availability.
Do you provide staff and equipment?
Yes, we offer full-service catering, including servers, setup, and rentals upon request.
Can I customize the menu for my event?
Absolutely. We design every menu around your theme, budget, and guest preferences.
Do you offer tastings before booking?
Yes, tasting sessions are available for select events and packages.
Is there a minimum guest count?
Minimums vary based on event type. Contact us for specific requirements.